Creekside Restaurant
803-808-0546
Do you own or manage this location?
Claim it!
When the 4,000-plus-square-foot dining space opened in the Old Mill, 30-year restaurant veteran Kirt Pichey staked his claim. Creekside, his 200-seat restaurant, serves up delicious, family-style Southern grub. The extensive menu features old-timey favorites such as fried okra, apple cobbler, chicken and dumplings, fried catfish and biscuits and gravy. Call for more information or check out the restaurant's Facebook page.
- Hours: Mon - Sun, 6am - 3pm
- Handicap Accessible: The restaurant has a level entrance.
- Founding Date: August 2010
- Payments accepted: Cash, Discover, MasterCard, Visa
- Products: Southern cuisine
- General services: Catering, Eat-in, Phone orders, Take-out
- Specialties: All-day breakfast
- ATM: No
- Parking: Free lot
- Private events: No
- Cuisine: American, Philly Steaks, Sandwiches
- Signature dishes: Creekside triple-decker club
- What dish is most representative of the restaurant?: Breakfast all day
- Price level: $
- Reservations: Accepted
- Executive chef: Kirt Pichey
- Number of tables: 50
- Features: Breakfast, Kids' Menu, Lunch
- Atmosphere: Fun
- Dress code: Casual
Very good food and service -- and the prices can't be beat! I highly recommend this restaurant.